I am happy to finally get posting my entry to the Fantastic Bake Along - Rosemary Muffins, hosted by Tracy at It's a T-Sweets Day. This month's recipe was chosen by Brenna at Crochet539 and the full recipe can be found at Taste of Home. When I first saw the photos of this week's bake along recipe, I was excited to make some muffins. My excitement only grew once I realized the muffins were savoury, and contained two of my favourite ingredients...black olives, and goat cheese. Yum!
Despite the hard drive upgrade, I've still been experiencing some computer issues...mostly related to my internet connection. Apparently the wifi adapter on my laptop is dying, so I've had to resort to finding an actual cable to connect it to my router. Now that I know this will help to resolve the issues I'm having, I'll have to buy a longer one so that I have more flexibility. I know, I know, it would all be fixed with a new computer, but I'm not ready to take that step yet! The past 4 weeks have seen some ups and downs on my weight loss journey so I'll get on with my update.
It feels like it's been forever since I did a crafty post...I don't even remember what the last one was! One reason of course was my computer issues, and the other was a lack of crafting time. I finally got back into some crafting in April, but it was slow going. Back at the beginning of the month I decided to join the Spring Stitch Along hosted by The Crochet Crowd and sponsored by Joann Fabrics and Crafts. The deadline for entering into their contest is today, and while I finished my blanket a week ago, I decided not to enter the contest because I was too lazy to block my afghan when it was finished.
Before I get started I want to apologize to any of the bloggers I normally follow. I have gotten so far behind on my blog reading that my email inbox is overflowing and has had me avoiding it because I never seem to make any progress catching up. As a result I've made the decision… Continue reading My Weight Loss Journey – Week 60
I have a confession to make. I have never made candy (unless you count something dipped in melted chocolate) because the process always seemed so intimidating to me. So when I saw this month's Fantastic Bake Along, I was excited to finally give it a go. The Fantastic Bake Along is hosted by Tracy at It's a T-Sweets Day!, and the recipe for this month was supplied by AJ at A Petite Slice of Life and can be found here on Tracy's blog.