I was late getting my pie filling for this week’s Bake Along, I only picked it up this morning and didn’t get making my tarts until late this afternoon. In fact, I just finished baking them about an hour ago! So instead of posting two separate, almost simultaneous posts, one for my Tea Advent Calendar and the other for the Fantastic Bake Along, I thought I would do one double duty post.
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Tea Advent Calendar Day 16 – Sleigh Ride
We certainly have enough snow in Ottawa for a Sleigh Ride, an interesting name for a tea. This one is a fruit infusion and contains cinnamon, apples, raisins, almonds, hibiscus blossoms, pineapple, coconut and popped rice. (That last one gave me a start, I thought there were bits of popcorn in the tea when I opened the tin and dumped the mixture into the infuser.)
Tea Advent Calendar Day 15 – Raspberry Cream Pie
Raspberry Cream Pie is a Rooibos Tea, and is a new flavour for me. David’s Tea describes Raspberry Cream Pie as a “creamy blend of rooibos, raspberries and white chocolate”. Sounds good doesn’t it? I certainly thought so, and I was excited to give it a try.
Tea Advent Calendar Day 14 – Lemon Pound Cake
I have to tell you, this one smells so, so, yummy, it almost makes me want to run out and buy some real pound cake. Or I could just sit and smell the tea in the tin all day, and dream about it! The description for Lemon Pound Cake says it’s a buttery, citrus oolong. Oolong is one of my favourite types, so I have high hopes for this tea. Plus as already stated, it smells heavenly..lemony, sweet, and creamy. Yum!
Tea Advent Calendar Day 13 – Organic Cinnamon Rooibos Chai
Well, I wasn’t thrilled when I saw today’s tea, Organic Cinnamon Rooibos Chai, especially after the last tea which had a lot of cinnamon. Don’t get me wrong, I love cinnamon, but in some things a little goes a long way, and in most cases, tea is one of those things.